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Sweetbird Syrups for Everyone

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Get creative with Sweetbird Syrups that you can now shop for just £5.95 per bottle*.

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From flavoured lattes and hot steamers to fruit lemonades and thick, creamy frappés, the Sweetbird Syrup range has something for everyone!

Salted Caramel Latte

YOU WILL NEED:
- Sweetbird Salted Caramel Coffee Syrup
- Double Espresso (we think it works best with Caffé Prima Roma Coffee Beans)
- Steamed Milk
HOW TO MAKE:
- Mix the double espresso with 1 pump of Sweetbird Salted Caramel Syrup in the serving mug
- Top the coffee and syrup mix with steamed milk and serve

Beetroot, Raspberry and Pomegranate Lemonade

YOU WILL NEED:
- Sweetbird Raspberry and Pomegranate Fruit Syrup
- Zuma Organic Beetroot Adaptogen Powder
- Sparkling Water
- Ice
HOW TO MAKE:
- Mix 3 pumps of Sweetbird Raspberry and Pomegranate Fruit Syrup with a spoonful of Zuma Beetroot Adaptogen Powder to a cup
- Add sparkling water to the cup and continue to stir
- Pour into a serving cup over ice

Cinnamon Chai Steamer

YOU WILL NEED:
- Sweetbird Chai Syrup
- Sweetbird Cinnamon Syrup
- Steamed Milk
HOW TO MAKE:
- Mix 2 pumps of Sweetbird Chai Syrup with 1 pump of Sweetbird Cinnamon Syrup in a serving mug
- Add steamed milk and continue to stir
- Once the syrup and milk is mixed, serve

Coco-Choc Frappé

YOU WILL NEED:
- Sweetbird Butterscotch Coffee Syrup
- Sweetbird Caffé Frappé Mix (suitable for Vegans)
- Milk (non-dairy alternatives can be used to complement the non-dairy Frappé Mix)
HOW TO MAKE:
- Fill a serving cup with ice
- Pour milk over the ice leaving a small gap at the top of the cup
- Put the contents of the serving cup in a blender (we recommend the Blendtec EZ 600)
- Add 1 scoop of Sweetbird Caffé Frappé Mix and 2 pumps of Sweetbird Butterscotch Coffee Syrup to the blender jug
- Blend until you have a smooth consistency
- Pour into the serving cup